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Chocolate Bread    
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Chocolate Bread

 
  Ingredients
Recipe Rating
Rated 1.5 from 2 votesRated 1.5 from 2 votesRated 1.5 from 2 votesRated 1.5 from 2 votesRated 1.5 from 2 votes
 

· 3 cups all purpose flour


· 2 tablespoons sugar


· 1/4 cup cocoa powder


· 1 tablespoon refined oil


· 1 teaspoons salt


· 1 cups warm water


· 1/2 sachet instant yeast

  Instructions
 

 




· In a large mixing bowl combine flour, cocoa powder, salt, and sugar.


· In a separate bowl mix yeast and some water.


· Add it to the above mixture.


· Add oil.


· Stir well till it becomes smooth adding water to it.


· Knead this dough on a floured surface for a couple of minutes.


· Roll the dough and bake it in a preheated oven at 400 degree F for 30 minutes or till done.


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Chocolate Bread
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